Friday, April 22, 2011

Chili Mac Casserole

If you want an easy, tasty, quick recipe, this is the one! It is perfect for a busy night or just a night when you aren't feeling in the mood to do something fancy. It is so good! I got this recipe from my mom and it hasn't failed me yet! Enjoy!

Chili Mac Casserole
1 lb. burger
2 c. macaroni
1 can tomato soup
2 cans chili
1 c. corn
Cheddar cheese, shredded
Cook macaroni as directed on package. Meanwhile, brown hamburger over medium high heat until no longer pink. Add tomato soup, chili, and corn.

Stir until warmed. Add the macaroni into it and stir until all combined. Pour into a greased 9x13 dish.

Top with cheese.

Cook in oven at 350 degrees for 20 minutes or until bubbly.

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