Monday, April 29, 2013

Easy Delectable Breadsticks

Really, I am not exaggerating.  These are so easy, and SO yummy!  I think we ate half the pan before we decided to bring them to a dinner that they were meant for! Oh well.  They are from our cookbook that my sister put together for our family.  And the recipe is actually Michelle's.  You will have to make this for your next dinner. It is that perfect side for any meal!

Easy Delectable Breadsticks
1 tbsp. yeast
1 1/2 c. warm water
2 tbsp. sugar
1/2 tsp. salt
3 c. flour
1/4 cube butter
Garlic salt, parmesan cheese, and parsley
Dissolve yeast in the warm water.  Add sugar, salt and flour.  Mix/knead until blended and no longer sticky.  Add a little bit more flour if it is too sticky.  I let mine rise for a little bit.  Just until it had risen to not quite doubled in size.  However, with this recipe, you don't have to let it rise!  I told you it was easy!  Spray a  cookie sheet with cooking spray.  Roll dough out on cookie sheet and using a pizza cutter, but into breadsticks.  Melt butter and brush on uncooked breadsticks.  Sprinkle with garlic salt, parmesan cheese, and parsley.  Bake at 350 degrees for 20 minutes.

1 comment: