Candy Bar Bars

I made these for a family dinner and they were a hit. The little kids kept telling me how good they were!! It has candy bars in it! Really, how could you go wrong with that!? However, if you are looking for something healthy, this isn't it. But it sure was good!! Enjoy!
Candy Bar Bars
3/4 c. (1 1/2 sticks) butter or margarine, softened
1/4 c. peanut butter
1 c. firmly packed brown sugar
1 tsp. baking soda
2 c. quick oats
1 1/2 c. all-purpose flour
1 egg
1 can sweetened condensed milk (NOT evaporated)
4 c. chopped candy bars (snickers, twix, or reeses)
Preheat oven to 350 degrees. In a large bowl, combine butter and peanut butter. Add brown sugar and baking soda; beat well. Stir in oats and flour. Reserve 1 3/4 c. crumb mixture. Stir in egg into remaining crumb mixture; press firmly on bottom of ungreased 13x9 baking pan. Bake 15 minutes. Pour sweetened condensed milk over baked crust. Stir together reserved crumb mixture and candy bar pieces; sprinkle evenly over top. Bake 25 minutes or until golden. Cool. Cut into bars. Store covered at room temperature. Makes 4 dozen.